The aim of the project is to run a series of events throughout 2007 which 'open the gate' to real, working farms and crofts in the Highlands, and welcome the public to visit for a day. Food consumers, families, and in some locations schools, will be able to:meet the farmer/crofter and hear their story, see around the farm and learn how the land is managed and food is producedt,think about the food choices they make and the impact it has on the environment and local economy and join a group for the day in tasting and celebrating Highland food. 2 events will be held in Lochaber and 3 in Argyll.